No, the FoodSaver cannot be used for traditional canning. While this handy kitchen tool does come with standard jar sealers that replace the lids for Mason jars, it is important to note that they are not suitable for preserving food through canning. Here are some reasons why:
The FoodSaver is not designed to handle the high temperatures required for safe and effective canning.
Traditional canning involves a specific process where food is heated and processed in a pressure canner or boiling water bath. The FoodSaver cannot replicate this process.
Additionally, the FoodSaver may not create a secure enough seal to ensure that harmful bacteria cannot enter the jars and spoil the food.
Overall, while the FoodSaver is an excellent device for keeping food fresh and reducing waste, it cannot be used for canning. Instead, it is recommended to use traditional canning methods to preserve food safely.