When it comes to choosing between reverse osmosis (RO) and distilled water, the answer isn’t exactly straightforward. While both methods involve purifying water, they’re not the same thing. Here’s what you need to know about RO and distilled water:
RO water undergoes a filtration process that removes most minerals, chemicals, and impurities.
Distilled water is created by boiling water and then condensing the steam back into water again, leaving impurities and minerals behind.
Both methods produce highly purified water; however, RO water is typically considered purer than distilled water since it removes more impurities than distillation.
RO water isn’t affected by bacteria or viruses because the water molecules are too big to pass through the membrane.
Distilled water may still contain volatile chemicals like pesticides and herbicides if they have a lower boiling point than water and evaporate with the steam.
Overall, if you’re looking for highly purified water, both RO and distilled water are good options. However, RO water is generally the preferred choice because it removes more impurities and is free from volatile chemicals. Regardless of which one you choose, be sure to only use high-quality filters to ensure that your water is safe and healthy to drink.
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